Tuna Melt & Mature Cheddar Panini

Warm ciabatta with 100% pole-and-line-caught skipjack tuna, cheese and béchamel sauce.

The first time we tasted this in our test kitchen, we fell for it – hook, line and sinker. This succulent pairing of tuna salad and melty Cheddar cheese on stone-baked ciabatta is both substantial and satisfying. You know how they say that fish is “brain food”? Well, this panini strikes us as a pretty smart choice.

DID YOU KNOW
There are over 48 different tuna species.

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